I made these yesterday but tried precooking the bacon. I cooked it until about 75% done (fairly brown but still flexible). Not only did it cook out a lot of the fat
We’re not certain which we find more incredulous, the sheer genius behind these bacon fat gingersnaps or the flavor of said genius.
Bacon makes everything better, but what to do with all the left over lard? Try these fifteen ideas to turn bacon fat into delicious snacks and meals
Despite all the negative feedback, I went to Belize City and discovered I should listen to others because it turns out Belize City crime is rampant.
Don’t know what to do with bacon grease? Learn how to properly dispose of leftover bacon grease or try one of these ways to save and use leftover grease.
Some recipes, like pie crust or cookies, will call for cold or room temperature bacon fat, which means that the fat will be solid and you’ll cut or beat it into the
I’m a big fan of savoury fat bombs! I’ve explained how to incorporate fat bombs in your diet in my post here. Don’t
Mr Breakfast answers the following question: How do I get my bacon to be crispy?